| NO |
1 |
2 |
| Name of exhibiting enterprises |
Centrum Informacji Gospodarczej/Economic Information Center |
FIRMA ROLESKI MAREK ROLESKI SP.J. |
| Contact person |
Tomasz Nogal, Jacek Dabrowski |
DANIEL TYRKA |
| Tel |
+48 22 875 85 15,+48 22 875 09 01 |
+48 14 631 3500 |
| Fax |
+48 22 875 85 15,+48 22 875 09 01 |
+48 14 631 3540 |
| E-mail Address |
tomasznogal@cig-promocja.pl dabrowski.jacek@gmail.com |
DTYRKA@ROLESKI.PL |
| Address |
Centrum Informacji Gospodarczej,00-641 Warszawa,ul.Mokotowska 4/6,2 pietro,pokoj 214/Poland |
33-113 Zglobice,ul.Spacerowa 181A |
| Name on the fascia board |
|
|
| Brief introduction of the exhibits or enterprise |
1.brand name,natural mineral water "ARCTIC" carbonated and non-carbonated,mineral and healing waters.2.high quality beer "PERLA" brand and others from Lublin brewery.3.brand name,the highest quality alcohol beverages and wine,prime vodka,various choice of vodkas:neat and brand ,herbal and gourmet.4.sweets:chocolates,wafers,biscuits,candies,Ptasie Mleczko,snacks-sticks:salted,with sesame,poppy,tasty crunchers.5.series of drinking meads KASZTELANSKIE,the longest tradition among the drinking meads,traditional Polish product.6.the highest quality spices and seasonings:one type,mixters,herbal mixters,herbs,dry vegetables,gourmet salts,marinates,mustards,vinegar.7.ketchup,sauces:tomato,for:spaghetti,chicken,meat,radish,tatar,mustards,ready dinner:tribes,beans bretonian,meatballs in tomato sauce,stuffed cabbage (GOLABKI),BIGOS -vegetables mix,canned peas,preserved corn,white and red bean,other processed meat-vegetable.8.vegetable-meat processed,pate,processed fruits&vegetables/jam,compote,ready sets and soups,preserved vegeatbles and frozen.9.high quality egg pasta,produced based on traditional Polish formulas and high quality ingredients,wide selection of types:spaghetti and others.10.big choice of teas from natural fruits and herbs without preserves additionally green tea,black and red.11.wide selection of processed poultry:ham,sausage,pate and frankfurters |
MANUFACTURER OF KETCHUP,MUSTARD,MAYONNAISE,DRESSINGS AND SAUCES BASED ON TOMATO AND MAYONNAISE. |
|